The Top 3 Pros & Cons Of The Traeger Wood Pellet Grill [VIDEO]
If you’re like me, then you love cooking up fresh fish, lobster, steak and chicken on the grill.
It’s one of my favorite parts about fishing and diving and nothing beats putting what you catch up on the grill.
A grill that I’ve been using lately to cook some tasty dishes is the Traeger Wood Pellet Grill.
This is an electric grill that utilizes wood chips to give your food a deep smokey flavor.
After cooking seafood with the Traeger Wood Pellet Grill for a while, I wanted to give this quick review of it.
In this review, I give you my top three pros and cons for the Traeger Wood Pellet Grill and show you everything you need to use this grill in the video review at the bottom.
The Top Three Pros Of The Traeger Wood Pellet Grill
In this section, I give you my top three pros for the Traeger Wood Pellet Grill:
1. Wood Fire Flavor Without The Wood Fire
The design of the Traeger Wood Pellet Grill allows you to get the smokey flavor of a wood fire without the actual wood fire. The grill has a special electrical heating compartment which creates smoke that is then filtered into the grill, giving your food a nice smokey flavor.
2. Easy Temperature Control
This grill makes it easy to pinpoint the exact temperature you want to cook your food at because of the electric temperature control device it has. Tip: I usually set my temp to 350 degrees when I grill with it.
3. Easy To Use
The Traeger Wood Pellet Grill is light, easily assembled and easily stored.
The Top Three Cons Of The Traeger Wood Pellet Grill
In this section, I go over the top three cons of the Traeger Wood Pellet Grill, which are:
These grills are not the cheap grills in Walmarts. Their lowest price is $299, and they go up based on what size grill you need.
2. Needs A Power Source
This is an electric grill, so it requires a power source to operate it. You can’t simply throw it in the truck and take it wherever, you need a power outlet.
3. Takes More Time
This grill takes a little bit more time to cook your food because of the way it operates. You’re also generally cooking a lower temperature with this grill than you would with a traditional flame grill. Although it takes longer to cook your food, the food tastes a lot better!
Traeger Wood Pellet Grill Review Video
In this video, I give you my full review of the Traeger Wood Pellet Grill. I also show you the results of using it to cook some fresh lobster and kingfish.
Click here to see the one that model that I have.
While you may need an outlet and it make take a little longer to cook your food, the Traeger Wood Pellet Grill gives you a smokey flavor you can’t get from a traditional grill.
It’s a good choice for grilling seafood, steak, chicken, pork and pretty much anything else as well.
Remember, we are not affiliated with Traeger in any way and our reviews are independent and unbiased.
If you have a Traeger or have used one, let us know what you thought of the grill in the comments!
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